Weekly Menu

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  • Friday

    Friday

    Closed For A Private Event

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  • New England Shrimp and Lobster Rolls

    Thursday – September 3

    $16.99

    New England Lobster and Shrimp Roll, Arugula Salad with Roast Beet & Watermelon, Citrus Vinaigrette

    Ordering is open till Thursday at 2:29 p.m.

    *Please select how many persons, in multiples of 2. The minimum is for 2 persons.*

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  • Tuscan Porcini Crusted Chicken Breast

    Wednesday – September 2

    $16.99

    Tuscan Porcini Crusted Chicken Breast • Rigatoni Pasta with Sun-Dried Tomatoes, Basil, and Aged Asiago Cheese • Baby Arugula, Lemon Parmesan Dressing

    Ordering is open till Wednesday at 2:29 p.m.

    *Please select how many persons, in multiples of 2. The minimum is for 2 persons.*

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  • grilled shrimp and scallops

    Tuesday – September 1

    $16.99

    Grilled Herbed Shrimp & Scallops • Wild Rice • Sautéed Broccoli

    Ordering is open till Tuesday at 2:29 p.m.

    *Please select how many persons, in multiples of 2. The minimum is for 2 people.*

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  • chicken kabobs with greek cucumber tomato salad

    Monday – August 31

    $16.99

    Grilled Chicken Kabobs • Greek Cucumber & Tomato Salad • Mixed Greens, Olives, Feta • Hummus • Grilled Pitas

    Ordering is open till Monday at 2:29 p.m.

    *Please select how many persons, in multiples of 2. The minimum is for 2 persons.*

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