Weekly Menu

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Friday

Closed For A Private Event

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Thursday – October 15
$16.99
Braised Beef Pot Roast • Root Vegetables • Loaded Baked Potatoes, with Sour Cream, Cheddar Cheese, and Chives

Ordering is open till Thursday at 2:29 p.m.

*Please select how many persons, in multiples of 2. The minimum is for 2 persons.*

Select options This product has multiple variants. The options may be chosen on the product page
Wednesday – October 14
$16.99
Chicken Parmigiana • Fettuccine with Roasted Garlic Pesto • Grilled Focaccia Bread • Arugula Salad with Kemited Vinaigrette

Ordering is open till Wednesday at 2:29 p.m.

*Please select how many persons, in multiples of 2. The minimum is for 2 persons.*

Select options This product has multiple variants. The options may be chosen on the product page
Tuesday – October 13
$16.99
Jumbo Shrimp Scampi • Roasted Fingerling Potatoes • Sautéed Broccoli Rabe

Ordering is open till Tuesday at 2:29 p.m.

*Please select how many persons, in multiples of 2. The minimum is for 2 people.*

Select options This product has multiple variants. The options may be chosen on the product page
Monday – October 12
$16.99
Chicken Francese • Garlic Smashed Yukon Potatoes • Fall Mixed Vegetables

Ordering is open till Monday at 2:29 p.m.

*Please select how many persons, in multiples of 2. The minimum is for 2 people.*

Select options This product has multiple variants. The options may be chosen on the product page

Friday

Thursday – October 15

Wednesday – October 14

Tuesday – October 13

Monday – October 12